Mary's Chocolate Chip Banana Bread
Family Tested & Approved
chocolate chips, mini
chopped nuts of your choice
milk/powder sugar glaze for topping
Pre-heat oven to 325 degrees.
Mash bananas very well. Cream together margarine and sugar. Add eggs, milk and bananas.
In a separate bowl , mix together flour, soda, powder,and salt.
Add flour mixture to banana mixture, then add chocolate chips.
Pour into 2 loaf pans prayed with PAM. Top with nuts and bake.
Bake at 325 degree for 40-50 minutes - use a toothpick to test. Cool on a wire rack and glaze with frosting while still warm.