maple syrup raisin bread

Name: Maple Syrup Raisin Bread
Cook time: 1 h
Cuisine: American
Ingredients: 2 cup(s) flour; 4 teaspoon(s) baking powder; 1 teaspoon(s) salt; 3/4 cup(s) milk; 1/2 cup(s) maple syrup; 1 - egg, beaten; 1 cup(s) raisins

review

Private Recipe by

Chrystal Cackler

@journeyrock92

Huntsville, AL

Obtained online. http://www.mostlyhomemademom.com/2013/09/maple-syrup-raisin-bread.html

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cook time 1 Hr

method Bake

Ingredients For maple syrup raisin bread

2 c

flour
4 tsp

baking powder
1 tsp

salt
3/4 c

milk
1/2 c

maple syrup
1

egg, beaten
1 c

raisins

How To Make maple syrup raisin bread

1
In a medium bowl, mix flour, baking powder, and salt. With a large wooden spoon, stir in milk, maple syrup, and egg; mix well. Stir in raisins. Spread into a loaf pan sprayed with non-stick spray. Bake at 350 degrees for 50 minutes - one hour.
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