Kitty's Favorite Banana Bread

Katrina Freed

By
@Kat19702

This is the recipe I have been using for years. I don't have a great photo of it because I don't think it has lasted long enough for me to get one with more than just crumbs on a plate!

Be sure to use bananas that are beginning to turn black


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Comments:

Serves:

8

Prep:

15 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 - 1/2 c
all-purpose flour
1 - 1/2 tsp
baking powder
1/4 tsp
ground cinnamon
1/8 tsp
salt
1
egg
1 c
mashed bananas (3 medium)
3/4 c
sugar
1/4 c
cooking oil
1/2 c
chopped walnuts

Directions Step-By-Step

1
Grease the bottom and 1/2 inch up the sides of an 8x4x2 inch loaf pan and set aside
2
In a medium mixing bowl combine all the dry ingredients i.e. flour, baking powder, baking soda, cinnamon, and salt
3
Make a well in the center of the dry mixture and set aside
4
In another bowl combine bananas, egg, sugar, and cooking oil. Add this mixture all at once to the dry mixture
5
Stir just till moistened. Batter will be lumpy
6
Gently fold in walnuts
7
Spoon batter into baking pan
8
Bake at 350 degrees for 50 - 55 minutes. When done sides will pull away slightly... test with toothpick
9
Cool in pan on wire rack for 10 minutes
10
Wrap and store over night before slicing (If you can wait that long!)

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American