Jiffy Rolls Recipe

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JIFFY ROLLS

melodee seiz

By
@duckie14

THESE ARE QUICK AND EASY!!


Featured Pinch Tips Video

Comments:

Serves:

12

Prep:

30 Min

Cook:

15 Min

Method:

Bake

Ingredients

1 box
1 (4 oz.) box jiffy cake mix (yellow or white)
1 pkg
active dry yeast
1/2 tsp
salt
1 1/4 c
hot water
2 3/4 c
flour

Directions Step-By-Step

1
Combine first 3 ingredients, add water and flour to make a soft dough. Will be sticky. Cover and let rise to double. Stir dough down and spoon on to a well-floured board. Gently turn a couple of times to coat with flour. Shape into balls the size for rolls and place in greased muffin pans. Cover and let rise approximately 1 hour. Bake at 400 degrees for 10 to 15 minutes. Rolls can be reheated with good results.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy