Jam and Cream Cheese Crescent Rolls

Nicole Rodriguez

By
@NickieD


This is a quick and easy way to add a little something special to breakfast or brunch. Strawberry or blackberry jam is excellent.

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Rating:

Comments:

Serves:

8

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 pkg
crescent rolls
1/4 c
fruit jam (your choice)
4 oz
cream cheese, room temperature
1/4 c
sugar
1/2 tsp
lemon juice
1/2 tsp
almond or vanilla extract
1
egg
1 tsp
water

Directions Step-By-Step

1
Preheat the oven to 375° and set out cookie sheet. Line with parchment or silicone liner if desired.
2
In a medium bowl, mix cream cheese, sugar, lemon juice and extract until smooth and creamy. (You may use electric beaters or beat by hand.)
3
Unroll each crescent roll. On the fattest part of the triangle place 1 tsp on cream cheese mixture and one tsp of jam. Roll up and place on cookie sheet.
4
Whisk together egg and water for egg wash and brush over each crescent roll.
5
Bake for 10-14 minutes until crescent rolls are golden brown and cooked through. Enjoy!

About this Recipe

Course/Dish: Sweet Breads, Other Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #pastry, #Rolls, #crescent