Ice Cream Bread Recipe

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Ice Cream Bread

Ingrid Parker

By
@Koechin

I just ran across this recipe on the internet. it has Foodies all over buzzing1 though I would share it.
How fast and easy can you get??? :-)


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Rating:
★★★★★ 1 vote
Comments:
Serves:
10-12 slices
Prep:
10 Min
Cook:
40 Min
Method:
Bake

Ingredients

1 cups any flavor full fat icecream,softened. 1-1/2c self-rising flour (you can use regular flour and add 2 tsp. baking powder and 1/2 tsp. salt to the 1-1/2c flour). in a bowl combine icecream and flour until welll mixed.
transfer to a sprayed 9x5 loaf pan and spread evenly.
bake @ 350f 40-45 minutes.

Step-By-Step

1Combine above ingredients.

2Transfer to sprayed 9x5 loaf pan. Spread evenly.

3Bake2 350F 40-45 min. Cool on rack for 10 minutes. Remove from Pan. Cool Completely.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #delicious, #easy, #fast