hawaiian bread rolls

Name: HAWAIIAN BREAD ROLLS
Cook time: 15 min
Yield: 1
Ingredients: 1-1/2 cup(s) warm water; 1 - egg; 1 teaspoon(s) salt; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) almond extract; 1 tablespoon(s) molasses; 1 tablespoon(s) honey; 3 tablespoon(s) sugar; 2 tablespoon(s) instant nonfat powdered milk; 2 tablespoon(s) butter; 4 1/2 cup(s) bread flour; 2 teaspoon(s) active dry yeast

(1 rating)

review

Recipe by

theresa dibert

@atlantismoons

oddville, KY

WHILE THE BREAD MACHINE IS DOING THE WORK, YOU CAN BE PREPARING A MEAL TO GO WITH THESE ROLLS. THEY WILL BECOME YOUR FAVORITE ROLLS, AND SO EASY TO MAKE WITH THE BREAD MACHINES HELP. SO SWEET AND FULL OF FLAVOR.

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(1 rating)

yield 1 DOZEN

cook time 15 Min

Ingredients For hawaiian bread rolls

1-1/2 c

warm water
1

egg
1 tsp

salt
1 tsp

vanilla extract
1 tsp

almond extract
1 Tbsp

molasses
1 Tbsp

honey
3 Tbsp

sugar
2 Tbsp

instant nonfat powdered milk
2 Tbsp

butter
4 1/2 c

bread flour
2 tsp

active dry yeast

How To Make hawaiian bread rolls

1
PLACE ALL INGREDIENTS IN BREAD MACINE IN ORDER RECOMMENDED BY MANUFACTURER. SELECT THE DOUGH SETTING FOR 2 LB BATCH, AND START MACHINE. YOU MAY NEED TO ADD A LITTLE FLOUR AS IT MIXES IF DOUGH IS STICKY.

2
WHEN DOUGH CYCLE IS COMPLETE, TURN THE DOUGH OUT ON A LIGHTLY FLOURED SURFACE AND DIVIDE INTO 12 PIECES.FORM THE PIECES INTO ROUNDS AND PLACE ON LIGHTLY GREASED BAKING SHEETS. COVER WITH DAMP CLOTH AND LET RISE TILL DOUBLE IN SIZE ( ABOUT 35-40 MIN. ) PREHEAT OVEN TO 350.
3
BAKE 15 MIN. OR UNTIL GOLDEN BROWN
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hawaiian bread rolls

Ingredients For hawaiian bread rolls

How To Make hawaiian bread rolls

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