Grandma's Baked Donuts

Karla Everett

By
@Karla59

These donuts are really good and so easy to make with out all the time of having to fry the dough.

This recipe was given to me by my Grandma years ago.

I like rolling the donuts in either powdered sugar or cinnamon and sugar .

Rating:
★★★★☆ 5 votes
Comments:
Serves:
1 Doz.
Prep:
15 Min
Cook:
15 Min

Ingredients

2 c
sifted all purpose flour
2 tsp
baking powder
1/2 tsp
salt
1/2 tsp
nutmeg
1/2 c
sugar
2
eggs ; beaten
1/2 c
milk
2 Tbsp
oil
1/4 c
raisins
melted butter
powdered sugar

Step-By-Step

1Sift together the flour , baking powder , salt , nutmeg and sugar.
2Mix together beaten eggs with milk and the oil ; Add ALL at once to the flour mixture and blend well.
3Add raisins to the dough mixture.
4Turn out onto a floured surface , knead lightly.
5NOTE : If the dough is sticky , add small amounts of flour until the right consistency to roll , but not to much you don't want a stiff dough.
6Roll to 1/2" thickness and use a donut cutter ' Place on a greased cookie sheet ; brush with the melted butter.
7Bake @ 375° for 10-15 minutes . Cool and roll in powdered sugar.

About this Recipe

Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #donuts