Gourmet Breakfast Toast

Pat Duran

By
@kitchenChatter

This is a great breakfast treat to serve for that special day or award. This is a tried and true recipe post by Suzie the foodie...
Your family will be very impressed with this special breakfast--serve alone or with a full brunch style breakfast of fruit, eggs and this scrumptious toasted nutty- honey-carmel bread.


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Comments:

Serves:

2 to 4 servings

Prep:

5 Min

Cook:

5 Min

Method:

Bake

Ingredients

4 slice
cinnamon bread
3 Tbsp
melted butter
3 Tbsp
powdered sugar
1 1/2 Tbsp
real honey
1/4 c
chopped pecans,coconut,chocolate chips or any other toppings you want to use

Directions Step-By-Step

1
Preheat oven to 425^. Line a baking pan with parchment paper, big enough to hold the 4 pieces of bread ,not crowded.
2
Place the bread on the paper.
Combine the remaining ingredients and spread evenly on the bread.
Bake 5 to 6 minutes or until the top of the bread is bubbly and the edges of bread are toasted. Cool 5 minutes.Serve- great with whipped cream on too!
OMG! the calories....so only once in awhile!

About this Recipe

Main Ingredient: Bread
Regional Style: French
Other Tags: Quick & Easy, For Kids, Healthy