Gourmet Breakfast Toast

Pat Duran


This is a great breakfast treat to serve for that special day or award. This is a tried and true recipe post by Suzie the foodie...
Your family will be very impressed with this special breakfast--serve alone or with a full brunch style breakfast of fruit, eggs and this scrumptious toasted nutty- honey-carmel bread.

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★★★★★ 2 votes
2 to 4 servings
5 Min
5 Min


4 slice
cinnamon bread
3 Tbsp
melted butter
3 Tbsp
powdered sugar
1 1/2 Tbsp
real honey
1/4 c
chopped pecans,coconut,chocolate chips or any other toppings you want to use


Step 1 Direction Photo

1Preheat oven to 425^. Line a baking pan with parchment paper, big enough to hold the 4 pieces of bread ,not crowded.

Step 2 Direction Photo

2Place the bread on the paper.
Combine the remaining ingredients and spread evenly on the bread.
Bake 5 to 6 minutes or until the top of the bread is bubbly and the edges of bread are toasted. Cool 5 minutes.Serve- great with whipped cream on too!
OMG! the calories....so only once in awhile!

About this Recipe

Main Ingredient: Bread
Regional Style: French
Other Tags: Quick & Easy, For Kids, Healthy