fluffy pancakes from scratch
(2 ratings)
Pancakes are a breakfast staple at my house~I've even been known to make them for supper or a quick, sweet dessert. This recipe takes your pancakes into that golden realm of "not just for breakfast anymore". While it's easy to get pancakes from a box (I do it all the time), sometimes I don't have a mix on hand or I've got time to put some more "love" into it. Enjoy!
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(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For fluffy pancakes from scratch
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3/4 cmilk
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2 Tbspwhite vinegar
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1 call purpose flour
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2 Tbspsugar
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1 tspbaking powder
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1/2 tspbaking soda
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1/2 tspsalt
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1egg
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2 Tbspbutter, melted
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cooking spray
How To Make fluffy pancakes from scratch
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1Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour". Next, blend the flour, sugar, baking powder, baking soda, and salt in a bowl. Now whisk the butter and egg into the milk mixture. Add the flour mixture and whisk to remove any lumps.
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2Heat a large pan or skillet over medium heat. Coat with a cooking spray, then pour about 1/4 cupful of the batter onto the pan. Let that cook until bubbles appear on the surface, then flip with a wide spatula. Cook until golden brown on the other side.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Fluffy Pancakes from Scratch:
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