Fireman Bob's 100 Plus year old " Spudnuts "
" 40 Year old recipe... " Crock of Doughnuts - Potato " makes 80
Featured Pinch Tips Video
Add milk, salt, nutmeg.
Then adding the baking powder to the flour,
add enough flour to stiffen.
Roll dough out and cut with doughnut cutter.
Place doughnuts in heated oil and cook till golden brown then flip onto the other side and repeat cooking till done.