Expresso Banana Bread Recipe

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Expresso Banana Bread

Lorah Hodges

By
@lhodges1

The expresso in this recipe brightens the banana flavor in the bread. Really moist and yummy and you only need one bowl!


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Serves:

makes one loaf

Prep:

15 Min

Cook:

1 Hr

Ingredients

3-4
ripe bananas
1/3 c
butter, melted
1 1/2 oz
shot of expresso
1 c
sugar
1
egg, beaten
1 tsp
vanilla
1 tsp
baking soda
pinch
salt
1 3/4 c
all purpose flour

Directions Step-By-Step

1
Preheat oven to 350
2
in a large mixing bowl mix the banana with the melted butter.
3
Mix in the expresso, sugar, egg, and vanilla. Sprinkle the baking soda and salt in and mix.
4
Add the flour, mix well.
5
Pour mixture into a buttered or greased 4x8 loaf pan. Bake for 1 hour. Cool and then remove from pan and slice.

About this Recipe

Course/Dish: Sweet Breads
Other Tag: Quick & Easy
Hashtags: #banana, #One, #bowl, #expresso