Coconut Loaf

Jennette Canto

By
@Jennette

This coconut loaf is moist and flavorful!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Cook:
50 Min
Method:
Bake

Ingredients

1/2 c
butter, softened
1 c
sugar
2
eggs
1 tsp
vanilla
2 tsp
coconut flavoring
2 c
flour
3 tsp
baking powder
1/2 tsp
salt
1 c
sour cream
1 c
coconut flakes

Step-By-Step

Step 1 Direction Photo

1In a medium size mixing bowl cream butter with sugar.

2Add eggs and flavorings and mix well.

Step 3 Direction Photo

3In another bowl mix dry ingredients.

Step 4 Direction Photo

4Stir dry ingredients into creamed mixture alternately with the sour cream. Fold in coconut.

Step 5 Direction Photo

5Pour batter into a greased 8 x 4 x 2 inch loaf pan. Bake at 350 degrees oven.

Step 6 Direction Photo

6Remove from oven , let cool for 10 minutes , then remove from pan.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: Southern