Cinnamon Swirl Banana Bread Recipe

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Cinnamon Swirl Banana Bread

Angela Pietrantonio

By
@mrsjoepie

I love cinnamon! I love banana bread! This is a great combo!

Recipe Source~lovintheoven.com


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Comments:

Serves:

12

Prep:

15 Min

Cook:

50 Min

Ingredients

3
over-ripe bananas, smashed up
1/3 c
melted butter
3/4 c
sugar
1
egg, beaten
1 tsp
vanilla
1 tsp
baking soda
dash of salt
1 1/2 c
flour

FOR THE SWIRL:

1/3 c
sugar
1 Tbsp
cinnamon

Directions Step-By-Step

1
Preheat oven to 350. Butter and flour a 9x5 loaf pan.
2
Mix bananas, butter, sugar, egg, and vanilla together. sprinkle baking soda and salt around on top of the banana mixture. Then gently stir in flour. Be careful not to over-mix!
3
In a small dish, mix together the 1/3 cup sugar and 1 Tbs cinnamon.
4
Add 1/2 of the batter to the loaf pan and then sprinkle half, or a little more than half of the cinnamon-sugar mixture all over the batter in the pan. Add the rest of the batter, and then sprinkle the leftover cinnamon-sugar on top.
5
Bake for 50-60 minutes, but remember, if you’re using a different-sized loaf pan, be careful and keep a close eyeball on it!

5 points per serving

About this Recipe