Chocolate Chip Pumpkin Bread Recipe

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Chocolate Chip Pumpkin Bread

Samantha Bideau

By
@kitchengallery

I like using the fresh pumpkin straight from our garden


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Rating:

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Serves:

2 loaves

Method:

Bake

Ingredients

3 c
all-purpose flour
2 tsp
ground cinnamon
1 tsp
salt
1 tsp
baking soda
4
eggs
2 c
sugar
2 c
canned pumpkin
1 1/2 c
vegetable oil
1 1/2 c
semisweet chocolate chips
1 1/2 c
waltnuts

Directions Step-By-Step

1
In a large bowl, combine the flour, cinnamon, salt and baking soda.
2
In another bowl, beat the eggs, sugar, pumpkin, and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips and nuts.
3
Pour into 2 greased 8x4x2" loaf pans. Bake at 350* for 60-70 minutes or until a toothpick inserted near the center comes out clean.
4
Cool for 10 minutes before removing from pans to wire racks.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Flour
Regional Style: American