Buttery Caramel Quicks Recipe

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Buttery Caramel Quicks

Jan W

By
@Neeniejan

I just adopted this little darling for Christmas. Haven't made it yet, but plan to real soon.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
10-12
Prep:
30 Min
Cook:
20 Min

Ingredients

1/3 c
butter
1/3 c
brown sugar, firmly packed
1 Tbsp
water
2 c
flour
1/4 c
sugar
1/2 tsp
baking powder
1 tsp
salt
2/3 c
milk
1/3 c
brown sugar, firmly packed
1 tsp
cinnamon
1/2 c
chopped pecans

Step-By-Step

1Preheat oven to 425°F.

2In 9" square pan, melt butter.

3Stir in 1/3 cup brown sugar and water.

4Set aside.

5In large mixing bowl, combine flour, sugar, baking powder and salt.

6Add milk all at once, stirring just until dry ingredients are moistened.

7Turn out onto well-floured surface.

8Roll out to a 12" x 10" rectangle.

9Combine 1/3 cup brown sugar, cinnamon & pecans.

10Sprinkle over dough.

11Roll up starting with 12" side.

12Cut into 1" slices; place cut-side down in prepared pan.

13Bake at 425°F for 18-22 minutes, until golden brown.

14Turn out immediately and serve hot.

About this Recipe

Other Tag: Quick & Easy
Hashtags: #nuts, #cinnamon, #Rolls