Bisquick Cinnamon Raisins Rolls w/Maple Frosting

Kimi Gaines

By
@kimijo

I looked on the Bisquick web site and there wasn't a recipe for cinnamon rolls, so I made up my own. they were soooo good!!


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Comments:

Serves:

10

Prep:

15 Min

Cook:

20 Min

Ingredients

2 1/4 c
bisquick
2 Tbsp
butter cut in little pieces
2/3 c
milk
1/3 c
sugar
1/3 c
brown sugar
2 Tbsp
cinnamon sugar
1/4 c
raisin

MAPLE FROSTING

1 c
powdered sugar
1 tsp
maple extract
1 Tbsp
milk

Directions Step-By-Step

1
Preheat oven to 375F. Lightly spray a cookie sheet w/non stick cooking spray.
2
In medium bowl, combine bisquick, 1 tbsp butter cut into pieces. Add milk and sugar. Mix till moistened. Turn out on cutting board that is lightly floured. With a rolling pin, make a rectangle about a 1/4 inch. Spread softened 1 tbsp of butter on dough, sprinkle with brown sugar, then cinnamon sugar. Sprinkle with raisins.
3
Carefully roll up dough and cut int 10 pieces. Bake for 20 minutes. Remove from oven and let cool for 10 minutes.
4
Combine powdered sugar, maple extract & milk. combine well and frost each roll.

About this Recipe