Bea's Banana Nut Bread Recipe

No Photo

Have you made this?

 Share your own photo!

Bea's Banana Nut Bread

Marissa Greathouse-Caraballo

By
@sweetandsassy

I loved to smell mom baking bread and this one of my favorites. Enjoy it!


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
15 Min
Cook:
1 Hr 10 Min
Method:
Bake

Ingredients

1 1/3 c
all purpose flour
1/2 c
splenda no calorie sweetener, granulated
1 tsp
baking powder
1
pinch salt
1 Tbsp
canola oil
1/3 c
reduced fat buttermilk
2 tsp
vanilla
1 1/4 c
mashed bananas
1/4 c
chopped walnuts
1/2 tsp
baking soda

Step-By-Step

1Preheat oven to 350 degrees. Spray a 9x5 inch loaf pan with nonstick ccoking spray. Set aside.

2Blend the dry ingredients in a large mixing bowl. Set aside.

3Add your oil, buttermilk, vanilla to the mashed bananas. Mix it well. Pour banana mixture into dry ingredients. Stir until mixed.

4Add chopped walnuts. Stir until mixed well.

5Pour your batter mixture into prepared loaf pan. Bake in preheated oven 350 degree oven 45-55 min or until rich brown and the center is set. Serve warm or cooled. Serve with your favorite icecream if you like.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American