Bea's Banana Nut Bread Recipe

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Bea's Banana Nut Bread

Marissa Greathouse-Caraballo

By
@sweetandsassy

I loved to smell mom baking bread and this one of my favorites. Enjoy it!


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Serves:

8

Prep:

15 Min

Cook:

1 Hr 10 Min

Method:

Bake

Ingredients

1 1/3 c
all purpose flour
1/2 c
splenda no calorie sweetener, granulated
1 tsp
baking powder
1
pinch salt
1 Tbsp
canola oil
1/3 c
reduced fat buttermilk
2 tsp
vanilla
1 1/4 c
mashed bananas
1/4 c
chopped walnuts
1/2 tsp
baking soda

Directions Step-By-Step

1
Preheat oven to 350 degrees. Spray a 9x5 inch loaf pan with nonstick ccoking spray. Set aside.
2
Blend the dry ingredients in a large mixing bowl. Set aside.
3
Add your oil, buttermilk, vanilla to the mashed bananas. Mix it well. Pour banana mixture into dry ingredients. Stir until mixed.
4
Add chopped walnuts. Stir until mixed well.
5
Pour your batter mixture into prepared loaf pan. Bake in preheated oven 350 degree oven 45-55 min or until rich brown and the center is set. Serve warm or cooled. Serve with your favorite icecream if you like.

About this Recipe

Course/Dish: Sweet Breads
Main Ingredient: Fruit
Regional Style: American