Banana Bread Recipe

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Banana Bread

Claire Seim

By
@Clairesky1

I've tried a lot of different people's banana bread, but sorry to say, none compare with the moistness, flavor, or ease of this recipe. I hope you all enjoy it as much as our family does.


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Comments:

Serves:

8 to 12

Prep:

15 Min

Cook:

1 Hr

Ingredients

1 1/3 c
sugar
1/2 c
shortening, butter flavor
2
eggs
1/2 tsp
salt
1 tsp
baking soda
1 tsp
baking powder
2 c
all purpose flour
1/2 c
sour milk
1 tsp
pure vanilla extract
1 c
bananas

Directions Step-By-Step

1
Cream the Sugar and Shortening together. Add in and the eggs and beat well. Stir in dry ingredients alternately with the Sour Milk (1/2 Cup of milk with either a tsp of lemon juice or white vinegar works well for the sour milk), beginning and ending with the dry ingredients. In a separate bowl, smash the bananas well. Then stir them in to the batter.
2
Grease and flour Two 8x3 loaf pans. Pour batter evenly into the 2 pans. Bake at 350 degrees for 45 to 55 minutes, checking for done-ness. Toothpick or sharp knife should come out clean. Cool in pan for 5 minutes then turn out of pan to complete cooling.
3
This is delicious served warm, spread with a little butter or plain.

About this Recipe

Other Tag: Quick & Easy
Hashtags: #Fruit, #banana, #Breads