banana bread

evelyn cammarano

By
@kiyomuks

my mom taught me this one when i was little and i have made it ever since.


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Prep:

40 Min

Cook:

1 Hr 30 Min

Ingredients

1 1/3 c
flour
2 tsp
baking powder
1/4 tsp
baking soda
2/3 c
sugar
1/2 tsp
salt
2 to 3
eggs
2 to 3
ripe bananas
1 stick
butter
1 c
raisins
1 c
crushed walnuts

Directions Step-By-Step

1
In a large glass bowl, microwave a stick of butter about 1 minute to liquify it.
2
Add the sugar and stir with fork.
3
Add the eggs and mix thoroughly. (I use 3 eggs)
4
Add bananas (Ripe ones work better) and mush into the mixture. (I use 3 or 4 bananas)
5
After mixture is smooth, add Flour, Salt, Baking Soda and Baking Powder. Mix thoroughly.
6
Add crushed walnuts and add raisins.
7
Pour into one or two greased, (I use Pam), metal bread pans, depending on how thick you want the bread to be. (I use 2 pans usually)
8
Bake in oven at 350 degrees F. for an hour to hour and a half.... i go by smell and by if the knife i poke into the bread shows if there is uncooked batter inside or not.
9
Let cool for a little bit, cut up and enjoy!

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