Real Recipes From Real Home Cooks ®

banana apple bread

(1 rating)
Recipe by
Pauline Greenwood
Iowa City, IA

This is a different take on traditional banana bread - I hope you like it!

(1 rating)
yield 8 serving(s)

Ingredients For banana apple bread

  • 1/2 c
    shortening
  • 1 c
    sugar
  • 2
    eggs
  • 1 c
    apple
  • 1
    banana
  • 1/2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt

How To Make banana apple bread

  • 1
    Cream shortening; gradually add sugar, beating well.
  • 2
    Add eggs, one at a time, beating well after each addition.
  • 3
    Stir in peeled and finely chopped apple and mashed banana.
  • 4
    Combine flour, soda and salt; add to creamed mixture, stirring until blended.
  • 5
    Spoon batter into a greased and floured loaf pan.
  • 6
    Bake at 350 for 1 hour our until a wooden pick comes out clean.
  • 7
    Cool in pan for 10 minutes; remove from pan and cool completely on wire rack.

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