|1 1/2 c||all-purpose flour|
|1 tsp||baking soda|
|1 tsp||baking powder|
|1 c||quick cooking oats|
|1/2 c||firmly packed light brown sugar|
|1/3 c||vegetable oil|
|1 c||raisins (i like to let the raisins soak in a little pure vanilla extract for an hour or so before adding)|
|1 c||chopped pecans|
Try Diamond of California Nuts
Pinched by Dee_Tourville, and 204 more.
Newport News, VA (pop. 180,719)
Member Since Jan 2012
This is so nice to have for the holidays. Homemade applesauce is wonderful in this loaf.
Preheat oven to 350 degrees. Grease 1 loaf pan.
Combine flour, baking soda, baking powder, salt, cinnamon, nutmeg, oats and brown sugar.
Add eggs, oil, and applesauce; stir until well blended.
Stir in raisins and pecans. ** If you soaked the raisins in vanilla, drain before adding. **
Pour into loaf pan and bake 1 hour.