Swiss Cheese French Bread Recipe

No Photo

Have you made this?

 Share your own photo!

Swiss Cheese French Bread

Lindsey White

By
@lwhite6185

This is a family favorite and Christmas dinner tradition!


Featured Pinch Tips Video

Comments:

Prep:

10 Min

Cook:

30 Min

Ingredients

1 large
loaf of french bread
1 lb
swiss cheese, sliced into 1 inch cubes
1 1/2 stick
margarine-softened
2 Tbsp
dried minced onion
1 tsp
lawrey's seasoning salt
1 tsp
dry mustard
1 tsp
lemon juice

Directions Step-By-Step

1
Cut bread into 1" slices.(cutting diagonal strips down one side, repeating the strips on the opposite end to create a diamond effect to the 1" slices). Place Bread onto foil in a baking pan creating a bowl effect with foil so as the sauce won't flow onto pan).
2
Place 1 slice cheese between each slice of the bread, making sure not to miss any slices of bread.
3
Mix other ingredients together. Spread on top and sides of bread.
4
Add another piece of foil over the top of the prepared bread covering completely. Bake at 350 degrees for 25-30 minutes.

About this Recipe