Real Recipes From Real Home Cooks ®

sausage bread

(2 ratings)
Recipe by
Laura Ratchford
Houston, TX

I take this to social gatherings & use one of the disposable cake size pans with the clear plastic lids to bake & carry it in. I have never had any of it left over, & I don't know how many people have asked for the recipe. It's hard to stop with just one slice/piece of this great bread!

(2 ratings)
yield serving(s)
prep time 20 Min
cook time 30 Min

Ingredients For sausage bread

  • 1 lb
    hot pan sausage
  • 1 c
    finely chopped onion
  • 2
    eggs, beaten
  • 1/2 c
    mayonnaise
  • 1 1/2 c
    whole milk
  • 1 c
    shredded swiss cheese
  • 1/2 c
    shredded parmesan cheese
  • 3/4 tsp
    salt
  • 1/4-1/2 c
    chopped parsley
  • 3 c
    all purpose baking mix

How To Make sausage bread

  • 1
    Brown sausage, add onion and cook until tender.
  • 2
    Beat eggs, add mayo & milk and mix well. Add to sausage & onion mixture.
  • 3
    Mix alternately with baking mix, about 1/3 at a time, ending with baking mix.
  • 4
    Add cheeses, salt, & parsley and mix just enough to incorporate.
  • 5
    Spray 11x9x2-1/2" pan with cooking spray (such as Pam), pour bread mix into pan. Bake in 400 F oven for 30 minutes.

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