Quick "Ranch"Bread

Doreen Fish

By
@dfish

Great with soup!!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10

Ingredients

1
loaf of french bread halved down the centre lengthwise
1
stick butter, softened
1 Tbsp
dry ranch style salad dressing

Step-By-Step

1Heat oven to 350 degrees.
Mix butter and salad dressing.
Spread on both halves of bread. Wrap in foil and bake for 15 minutes.
Slice and serve with hot soup!!

About this Recipe

Course/Dish: Savory Breads