pepperoni & cheese buns
(1 rating)
All I can say is look out cause you can't eat just one. right out of the oven, gooey melted cheese and pepperoni. Dipped in garlic & butter and sprinkled with Parmesan cheese. Great for a snack or to go along with an Italian dish.
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(1 rating)
yield
12 -15
prep time
15 Min
cook time
25 Min
Ingredients For pepperoni & cheese buns
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1pizza dough from your local grocery store( i get mine by the case at sam's wholesale snack stand)
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12 ozchunk of mozzarella cheese
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1 cbutter melted
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4 clovegarlic, minced
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1 pkgpepperoni sliced
How To Make pepperoni & cheese buns
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1Cut off a chunk of dough, flatten out place a piece of pepperoni, then a small chunk of cheese and then another pepperoni. Fold dough around and seal. Dip in melted garlic butter. Place on baking sheet. Bake at 400F for 25 minutes. When they are done brush with butter or spray with Pam...sprinkle with Parmesan cheese. Eat them while they are hot.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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