Onion Cheese Bread Recipe

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Onion Cheese Bread

Deanna Rodgers

By
@paintingdeedee

This is a very easy and delicious supper bread, especially when you are short on time. I made this often when the girls were little, it was a favorite of theirs and their dad still enjoys it.


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Rating:
★★★★★ 1 vote
Serves:
6
Prep:
20 Min
Cook:
20 Min

Ingredients

1/2 c
onions, chopped
1 Tbsp
butter
1 1/2 c
bisquick baking mix
1/2 c
milk
1
egg, well beaten
1/2 c
sharp cheddar cheese, shredded
1 Tbsp
dried parsley
2 Tbsp
butter ( additional)
1/2 c
sharp cheddar cheese, shredded (additional)

Step-By-Step

1Preheat oven to 400 degrees. Grease a 8x8 or 9x9 baking pan.

2Cook onion in first Tbsp. butter until tender. Set aside.

3Mix Bisquick, milk and egg until just moistened. Stir in onions and 1/2 cup of the cheese and the parsley. Spread in greased pan. Dot with the 2 Tbsp. butter and sprinkle with the remaining 1/2 cup of cheese.

4Bake 20 minutes or until toothpick in center comes out clean. Best served warm with lots of butter.

About this Recipe

Course/Dish: Savory Breads
Other Tag: Quick & Easy