Mozzarella Pepperoni Bread
|Categories:||Other Main Dishes, Other Side Dishes, Savory Breads, Other Breads, Quick & Easy, For Kids|
|1||(1 pound) french bread|
|3 Tbsp||butter, melted|
|3 oz||sliced turkey pepperoni|
|1 1/2 c||(6 ounces) shredded part-skim mozzarella cheese|
|3 Tbsp||minced fresh parsley|
Pinched by jmahan37, and 68 more.
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DirectionsCut loaf of bread in half widthwise; cut into 1-in. slices, leaving slices attached at bottom. Brush butter on both sides of each slice. Arrange pepperoni between slices; sprinkle with cheese and parsley.Place on an ungreased baking sheet. Bake at 350° for 12-15 minutes or until cheese is melted.
2 points per serving