Real Recipes From Real Home Cooks ®

freezer bread cloverleaf rolls

(2 ratings)
Recipe by
Pat Duran
Las Vegas, NV

Robin Hood Flour Freezer Yeast Dough recipe.

(2 ratings)
yield serving(s)
prep time 40 Min
cook time 15 Min
method Bake

Ingredients For freezer bread cloverleaf rolls

  • 1
    piece freezer white bread---https://www.justapinch.com/recipes/bread/sweet-bread/freezer-white-bread.html?p=1

How To Make freezer bread cloverleaf rolls

  • 1
    Thaw frozen dough as directed in (Robin Hood Flour Freezer Yeast Dough) Divide dough into 16 equal pieces. Shape into smooth balls. Place 3 balls in each greased muffin pan cups that have been sprayed. Brush dough lightly with olive oil. Cover pans loosely with plastic wrap. Let rise in warm place for 30-40 minutes until doubled. Bake at 375^ for 15-20 minutes until done. Remove from pan immediately.Serve warm with butter and or jam.
  • 2
    NOTE: I like to squeeze the dough off like this. https://www.justapinch.com/recipes/bread/sweet-bread/freezer-white-bread.html?p=1
  • 3
    so good.
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