Cheesy Italian Pan Bread Recipe

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Cheesy Italian Pan Bread

gaynel mohler

By
@gaynel

this is quite a tasty pan of bread


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Serves:

13 x 9

Prep:

1 Hr

Cook:

15 Min

Ingredients

2 c
water
1 c
oats
3 Tbsp
butter
1/4 c
sugar
2 tsp
salt
2 Tbsp
dry yeast
1
egg
4 to 5 c
flour
1 c
shreddd mozzarella cheese

TOPPING

1 Tbsp
parmesan cheese
1/2 tsp
basil
1/4 tsp
oregano
1/2 tsp
garlic powder
4 Tbsp
melte butter

Directions Step-By-Step

1
spray a 13x9 baking pan
2
in a saucepan bring water to a boil, add oats and butter. let cool
3
combine 1 1/2 cups flour, sugar, salt and yeast.add oat mixture and egg.
4
blend low speed of electric mixer. beat 3 minutes medium speed
5
stir in 1 3/4 cups to 2 1/2 cups flour and cheese to form stiff dough
6
knead 5 minutes adding more flour if needed
7
cover and let rise 15 minutes
8
press into prepared baking pan
9
cut in diaginal 1 1/2" apart. cut completely thru with sharp knife.
10
let rise 45 minutes
11
redefine cut marks and bake 375 degrees 15 minutes
12
spoon melted butter over and then sprinkle with topping *the dry ingredients that have been blended together.*
13
bake another 10 to 15 minutes

About this Recipe

Course/Dish: Savory Breads, Other Breads