Real Recipes From Real Home Cooks ®

brethren cheddar bread

(1 rating)
Recipe by
Becky Toney
Tarpon Springs, FL

This is the easiest homemade bread you'll find, and it tastes so good, you'll only want this bread from now on!

(1 rating)
yield serving(s)
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For brethren cheddar bread

  • 4 c
    all purpose flour
  • 2 Tbsp
    sugar
  • 1 Tbsp
    baking powder
  • 1 1/2 tsp
    salt
  • 1/2 c
    butter, cut into pieces
  • 4 c
    shredded cheddar cheese
  • 2 c
    milk
  • 2
    eggs

How To Make brethren cheddar bread

  • 1
    Heat oven to 400. Generously grease 3 loaf pans. Mix flour, sugar, baking powder and salt in a large bowl. Cut in butter with a pastry blender until it resembles coarse meal.
  • 2
    Stir in cheese. Whisk milk and eggs in another bowl to blend. Add to dough and stir until it's moistened. Divide batter among pans.
  • 3
    Bake in preheated oven until brown on the top and tester comes out clean, about 40 minutes. Cool 10 minutes in pans. Next, invert loaves onto racks and cool completely. Store bread in plastic wrap. Enjoy!
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