awesome bacon loaf
(1 rating)
This is a moist bread that is slightly sweet and loaded with lovely crispy bits of BACON!
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(1 rating)
yield
8 to 10 servings
prep time
15 Min
cook time
50 Min
method
Bake
Ingredients For awesome bacon loaf
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6 slicebacon, cut into small pieces (i use thick cut bacon)
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2 call purpose flour
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1/4 cgranulated sugar
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1 tspbaking powder
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1 tspsalt
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1/2 tspbaking soda
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2eggs, beaten
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1/3 cmilk
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1 csour cream
How To Make awesome bacon loaf
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1Preheat your oven to 350F. Grease or Spray an 8 1/2x 4 1/2 loaf pan (I use glass) and set aside. Cut up your 6 slices of bacon into small squares and fry bacon in a pan until crispy. Drain -
2Combine flour, sugar, baking powder, salt and baking soda in a medium bowl set aside.
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3Combine eggs, milk, and sour cream with a whisk in a small bowl. Stir until well mixed.
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4Pour the egg mixture all at once into the flour mixture. Stir until just moistened. Fold bacon into dough. Turn into a greased loaf pan. Bake for 45-50 minutes or until center of bread tests done with a tester. Cool 10 minutes. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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