Apple, banana,oatmeal nut bread Recipe
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Apple, banana,oatmeal nut bread


Bill Snead Recipe

By Bill Snead
@cookinman


Just trying something different. Hope it turns out well. After making this, I believe it would be better to just make one loaf as two were not very big. I changed the directions to accommodate this. If you think you have too much batter for one loaf, make a couple of muffins with the excess.

pinch tips: How to Knead Dough


Rating:
Serves:
a bunch
Prep:
30 Min
Cook:
40 Min

Ingredients

preheat oven to 375 degrees f.
2
ripe bananas mashed
1
large. fully ripe red delicous apple (or two medium) diced or chopped
1 c
sugar
2
eggs beaten
1/2 c
margarine softened
2 c
self rising flour
1 c
uncooked rolled oats ( i used quaker old fashion)
1 tsp
ground nutmeg powder
1/2 Tbsp
ground cinnamon powder
1/2 c
chopped pecans

Directions Step-By-Step

1
Place mashed bananas and chopped/diced apples in a large mixing bowl.
2
add sugar, eggs, margarine and stir mixture until well combined.
3
add flour, rolled oats, pecans and spices and mix well.
4
pour mixture into a greased loaf pan or glass baking dish. Use a metal loaf pan or a glass loaf dish 4 1/2" by 8 1/2" by 3" deep.
5
Bake at 375 degrees F. for 50 minutes or until done.

About this Recipe

Course/Dish: Savory Breads