Tim's Cheese Bread Recipe

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Tim's cheese bread

Patsi Burgess Klein

By
@patsiklein

This is one of the first things that my wonderfull husband,Tim made for me when we met. Now we make it almost every time we grill. Enjoy!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
5 Min
Cook:
15 Min

Ingredients

1
loaf french bread
1 large
colby cheese/ about 2 or 3 cups, shredded
1 bunch
green onions/ green part chopped
mayonnaise
note: colby / monterey jack could also be used.

Step-By-Step

1Slice bread down the middle horizontally. Don't cut all the way through. Pull apart to get most of the bread out. Leaving a small amount on bottom. I use salad tongs to get bread out.
2Mix next three ingredients until a slightly thick consistency. (the amounts of cheese and mayonnaise depends on your preference.)
3Microwave on low, just until soft. Stir.
4Pour cheese mixture in bread loaf. Cover with foil. At this point, you could add butter w/ garlic on outside of bread if you would like.
5Bake at 400 for 20 minutes or until cheese melts.

About this Recipe

Course/Dish: Other Breads
Other Tag: Quick & Easy