thin corn bread

sandra parker

By
@spicy7

My mother made a lot of corn bread it was the thin kind I make it that way too but I have added a little jack cheese.


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Rating:

Comments:

Serves:

6

Prep:

10 Min

Cook:

15 Min

Method:

Bake

Ingredients

1/2 c
yellow cornmeal
1/2 c
all purpose flour
1/4 c
sugar
1 1/2 Tbsp
baking powder
1/4 tsp
salt
1/2 tsp
pepper
1 large
egg
2/3 c
whole milk
4 Tbsp
butter
1/2 c
pepper jack cheese
pinch
shortening

Directions Step-By-Step

1
Pre-heat oven 425 degrees, rub a cast iron pan with a little shortening . Place butter in pan and put in oven to melt
2
WISK ALL DRY INGREDIENTS TO COMBINE EXCEPT PEPPER
3
ADD THE REST OF INGREDIENTS PLUS MELTED BUTTER FROM PAN STIR TILL COMBINED, POUR EVENLY INTO PAN. Sprinkle with pepper over top.
4
BAKE 12-14 MINUTES.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy