1 1/2 tsp
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
1combine all dry ingredients in a bowl ..combine eggs,oil,milk, vanilla add to dry ingredients - Stir until moistened.
2bake in a greased -preheated corn bread skillet -I use small scone shape while the skillet is hot I pour the batter .
3bake @ 375 for 20-25 mins. Serve with honey butter
4Honey Butter : 1/2 cup butter (soft) ,1/4 cup honey , 2 tsp. grated orange peel , 1/4 tesp. cinnamon . place butter in a bowl with electric mixer until fluffy slowly add honey to whipped butter until smooth - stir in cinnamon & orange peel .
Ruth Stone placid - Nov 1, 2011
3 cups of flour is written twice, does it really use 6 cups of flour?
Roxanna Fiore wine - Nov 2, 2011
no only 3 cups of flour. I updated the recipe ..thanks
cathy keeney keeneycathy - Jan 10, 2012
very good. thick batter. 13x9x2 pyrex pan worked well. i preheated the pan with a little bacon fat in it. i love the crust you get.