Real Recipes From Real Home Cooks ®

sour cream cornbread

(1 rating)
Recipe by
lisa moore
chesterfield, VA

i was given this recipe by a friend many years ago. i never cared too much for baked cornbread until i tried this. i also use this recipe to make Mexican cornbread, just add jalapeno and shredded or cubed cheese.and i ALWAYS use cast iron pan. hope you enjoy it as much as i do.

(1 rating)
prep time 15 Min
cook time 50 Min
method Bake

Ingredients For sour cream cornbread

  • 1 can
    cream style corn
  • 2 c
    cornmeal
  • 1 c
    flour (i use self rising)
  • 1 c
    oil
  • 4
    eggs, beaten
  • 1 c
    milk or buttermilk
  • 8 oz
    sour cream

How To Make sour cream cornbread

  • 1
    Preheat oven to 425. Preheat skillet with some oil or bacon grease. Mix all ingredients well. Pour into HOT skillet, be careful. Bake 45 - 50 min. until golden.
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