Sharon's Quick & Easy Cornbread
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Family Tested & Approved
self-rising corn meal
Preheat oven to 500 degrees.
In a 12in. iron skillet add oil.
In a bowl mix meal,flour,oil from the skillet, buttermilk, and water. Pour into skillet.
Bake until edges are brown approx. 15-20 min. then turn oven to broil until golden brown. Turn onto plate and cut into small squares.