Sesame Bites Recipe

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Sesame Bites

Jamallah Bergman

By
@pmyodb1

Crispy and nutty on the outside and melt in your mouth on the inside.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4 servings
Prep:
15 Min
Cook:
15 Min

Ingredients

1/4 c
sugar
2 Tbsp
coconut milk, unsweetened
2
eggs,lightly beaten
2 Tbsp
coconut butter,melted
1 3/4 c
all purpose flour
4 tsp
shredded unsweetened coconut
1/4 tsp
baking powder
pinch of salt
4 Tbsp
sesame seeds
corn oil for deep frying

Step-By-Step

1Combine the sugar, coconut milk, eggs, and coconut butter in a bowl. Combine the flour, shredded coconut,baking powder, and salt in a separate bowl, then stir the flour mixture into the egg mixture. Knead lightly until smooth.
2Form the mixture into small balls with your hands, or with 2 tsps. Spread out the sesame seeds on a plate and roll the balls in them to coat.
3Half fill a wok or deep heavy bottomed skillet with oil and heat to 350-375 or until a cube of bread browns on 30 seconds. Remove with a perforated spoon and drain on paper towels. Serve warm.

About this Recipe

Other Tag: Quick & Easy