Pure Bliss Apple Ginger Scones Recipe

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Pure Bliss Apple Ginger Scones

nadine mesch

By
@motherchic

My husband loves scones. I made this one several years ago and we have loved them ever since


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Comments:

Serves:

8

Prep:

10 Min

Cook:

15 Min

Ingredients

2 c
flour
1/3 c
sugar
1/2 tsp
salt
3 tsp
baking powder
6 Tbsp
cold butter
2
apples, peeled, finely diced
1/4 c
candied ginger, chopped
1
egg
1/2 c
heavy cream
1 1/2 tsp
lemon zest

GLAZE:

3/4 c
powdered sugar
2 Tbsp
lemon juice

Directions Step-By-Step

1
Preheat oven to 400 degrees.
2
Line a baking sheet with parchment paper.
3
In a large mixing bowl combine flour, sugar and salt. Using a cheese grater, grate the cold butter into the flour mixture. Stir.
4
Add chopped apples and candied ginger.
5
In a small bowl mix together the egg, cream and lemon zest. Gently mix into apple mixture.
6
Knead dough 6 times. Place on parchment paper, form into an 8 inch round. Cut into 9 wedges; separate slightly.
7
Bake for approximately 15 minutes until just lightly golden. Cool slightly. Combine glaze ingredients, drizzle over scones. Now get ready for PURE BLISS :)

About this Recipe

Course/Dish: Other Breads
Hashtags: #apple, #Ginger, #scones