Onion Squares

Sandy Griffith

By
@MomNana

I found this recipe in my Grandma Williams church cookbook. I thought it was worth sharing for all you onion lovers out there.

These are very good! I like to eat these on the side with a bowl of pinto beans....yummy!

*Google Pic*

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
25 Min

Ingredients

1 egg, beaten
3/4 cup sweet milk
2 cups biscuit mix
2 teasppons of poppy seeds
2 cups sweet onions, chopped
2 tablespoons butter
1 egg
3/4 cup sour cream
paprika

Step-By-Step

1Blend egg, milk, biscuit mix, and poppy seeds.
2Turn into 9x9 inch pan.
3Fry onion in butter until lightly browned.
4Spread onions on dough.
5Beat egg with sour cream.
6Spread sour cream mixture on onions.
7Bake at 400 for 25 minutes.
8Remove from oven.
9Sprinkle a little paprika on top.
10Cut into squares.
11Serve warm.

About this Recipe

Course/Dish: Other Breads