Making Self Rising Flour Recipe

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Making Self Rising Flour

Penny Hall

By
@FantasyFaery54

This is a tip for making self rising flour


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Comments:

Serves:

n/a

Prep:

15 Min

Ingredients

ingredients listed below

Directions Step-By-Step

1
How To Make Self-Rising Flour
1.Using a dry measure, measure the desired amount of flour into a separate container.
2.For each cup of all-purpose flour, add 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt.
3.Mix to combine.
1.You can use self-rising flour in yeast bread recipes, but you'll need to omit the salt.
2.If you use self-rising flour as a substitute for all-purpose flour in a quick bread, omit salt and baking powder.

About this Recipe

Course/Dish: Other Breads
Other Tag: Quick & Easy
Hashtag: #tips