Jiffy Broccoli Cornbread

virginia duncan

By
@duncan2929

Love cornbread just about any way you fix it, but this is great its really moist.


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Comments:

Serves:

6-8

Method:

Bake

Ingredients

2 box
small boxes cornbead mix
1 1/2 stick
butter, melted
1 small
onion, finely chopped
5
eggs, use 5 whites and 2 yolks
2 c
cottage cheese
1 pkg
frozen chopped broccoli (10 oz.)

Directions Step-By-Step

1
Mix all together with spoon. Pour into large greased baking dish. Or 2 8 x 8 dishes
2
Bake at 400 for 40 minutes. Serve hot.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Heirloom