Real Recipes From Real Home Cooks ®

hawaiian banana bread

(2 ratings)
Recipe by
Sharon Lahr
Lincoln, IL

Quick to fix

(2 ratings)
yield 4 -8
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For hawaiian banana bread

  • 3 c
    all purpose flour
  • 2 c
    sugar
  • 3
    eggs
  • 1 1/2 c
    canola oil
  • 2 c
    mashed bananas
  • 1/2 c
    crushed pineapple, drained
  • 1 tsp
    salt
  • 2 tsp
    vanilla
  • 1 c
    nuts

How To Make hawaiian banana bread

  • 1
    Combine all ingredients in a medium mixing bowl. Divide into greased (or sprayed with cooking spray) bread pans. Bake at 350 degrees for 50-60 minutes or until tester comes out clean. Makes 2 large loaves or 5 mini loaves.
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