Greek Bread Recipe

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Greek Bread

Terry Assunto

By
@Terryassunto

This recipe came to me by way of one of my sister-in-laws. This is sooooooooo good that I don't dare show up at our family reunions or any other family functions without it! Everyone loves it. It's so gooey and delish!


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Serves:

up to 20 people

Prep:

30 Min

Cook:

20 Min

Method:

Bake

Ingredients

1
french or italian bread
1/2 bunch
green onions, minced
1 stick
butter, melted
1 small
can chopped black olives
1/2 lb
mozzarella cheese, low-fat
1/2 c
hellman's real mayonnaise
garlic and onion powders to taste

Directions Step-By-Step

1
Slice the bread, lengthwise, and pull out some the bread from the bottom. Make like a bed for the filling.
2
Combine all other ingredients and stuff inside the bottom of the bread. Put the top on.
3
Lay on some heavy duty aluminum foil. At this point you can make slices. It's really easier to do at this point.

Enclose the bread in the foil and place in a pre-heated 350* oven for around 20 minutes. Let rest for about 10 minutes and enjoy!
4
ORRRRRR, you may do the top of the bread in the same manner and broil until hot and bubbly.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: Italian