Garlic Parmesan Crutons

Lisa Johnson

By
@ryder70

These are quick and easy to make! Not only for salads, but also a great snack!


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Rating:

Prep:

45 Min

Cook:

30 Min

Method:

Bake

Ingredients

6 slice
day old bread (i used italian bread)
1/4 c
butter
4 Tbsp
olive oil, extra virgin
1/4 tsp
garlic powder
1 tsp
parsley flakes
1 tsp
chives, dried
fresh grated parmesan cheese
fresh ground black pepper
salt

Directions Step-By-Step

1
Melt butter, add in olive oil. Add in garlic powder stir til dissolved. Add parsley flakes and dried chives. Set aside. Sprinkle in Parmesan Cheese and mix.
2
Cut crusts off of bread. then cut into 3/4" to 1" pieces. Add in the Butter Mixture, make sure to get all pieces coated.
3
Spread pieces onto a baking sheet, making sure to spread apart. Sprinkle with fresh grated black pepper and salt.
4
Bake in a 300* oven for 15 minutes, turn pieces over and return to oven for 15 minutes more. Let cool before serving on salad....or munch on them while warm!

About this Recipe

Course/Dish: Other Breads, Other Snacks
Main Ingredient: Bread
Regional Style: American