Buttery Bread Machine Rolls

Regina Tolentino

By
@ReginaKT

These rolls are so simple and quite tasty! After letting the rolls rise, they will take up the whole 9 x 13 pan, but after they're baked, they are easy to pull apart.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
24
Cook:
25 Min
Method:
Bread Machine

Ingredients

1 c
warm milk
1/2 c
butter, softened
1/4 c
sugar
2
eggs
1 1/2 tsp
salt
4 c
bread flour
2 1/4 tsp
active dry yeast

Step-By-Step

1In bread machine pan, place all ingredients in order listed. Select dough setting. When cycle has completed, turn dough onto a lightly floured surface.

2Divide dough into 24 equal portions; shape into balls. Place in a greased 9 x 13-inch baking pan.

3Cover and let rise in a warm place for one hour.

4Bake at 350 degrees for 20-25 minutes or until golden brown.

About this Recipe

Course/Dish: Other Breads
Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids