Bread Crumb Hotcakes

Bonnie Ruesch

By
@BonnieR

This was always a favorite when we went to grandma's house. I love Saturday mornings.


Featured Pinch Tips Video

Rating:
★★★★☆ 10 votes
Comments:
Method:
Griddle

Blue Ribbon Recipe

Notes from the Test Kitchen:
These yummy hotcakes have a unique savoriness that makes them as delicious in the a.m. as they are served plain along a bowl of soup!

Ingredients

2 1/2 c
fine dried bread crumbs
8 tsp
baking powder
3 c
milk
1 c
flour
4 Tbsp
butter
1 tsp
salt
4
eggs

Step-By-Step

1Scald 1/2 of the milk with butter. Add crumbs, stir.
Add rest of the milk and stir well. Add beaten eggs and stir well.
2Mix flour, salt, and baking powder and add this mixture to the batter. Stir well
3Do NOT grease your griddle. Cook as regular hotcakes

About this Recipe

Main Ingredient: Flour
Regional Style: American