Beer Bread

Debbie Deverill

By
@desertgal

A grat all purpose bread and it's so simple. Try adding roasted garlic, fresh herbs, seeds, shredded cheese, dill, feta anything you like. Use a beer that you like it will carry that flavor


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Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
5 Min
Cook:
1 Hr

Ingredients

3 c
self rising flour
2 Tbsp
sugar
1 can(s)
(12 oz) beer

Step-By-Step

1Stir ingredients together to form dough. Batter will be sticky.
Put in buttered loaf pan. Bake 1 hour at 375º on center rack.

Must use Self-Rising flour, it has baking powder and salt in it so you don´t need to add those things.

About this Recipe

Course/Dish: Other Breads
Other Tag: Quick & Easy