Beer Bread

Recipe Rating:	1 Rating5
Categories:	Other Breads, Quick & Easy
Keyword:	Breads
Serves:	1 loaf
Prep Time:	5 Min
Cook Time:	35 Min

Ingredients

	3 cups self rising flour
	1 1/4 cups sugar
	1 can of beer (your choice)

Pinched by angie56, and 49 more.

Penny Hall

Well Seasoned

South Ogden, UT (pop. 16,532)

FantasyFaery54

Member Since Apr 2011

Penny's Notes:

Another version of beer bread.

Directions

Preheat oven to 350- Spray a Loaf pan- Combine all 3 ingredients- Mixing with a table knife- Pour mixture into pan- Sprinkle top of batter with a little sugar to give it a glaze- Bake @ 350 for 30 to 35 minutes depending on oven--

Comments

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Penny Hall FantasyFaery54

Penny Hall [FantasyFaery54] has shared this recipe with discussion group:
Cooking with Beer and other Alcohol

Tess TJM tmoo

Sep 14, 2011

can size???

Pat Duran kitchenchatter

Sep 14, 2011

I'd say a regular size 5x8-inch loaf pan, Tess. I just love this recipe Penny, I have made it using Bisquick too -works great!

Pat Duran kitchenchatter

I tried this recipe and say it's Family Tested & Approved!

Penny Hall FantasyFaery54

Sep 14, 2011

Yes I have too several years ago. Thanks

Pat Duran kitchenchatter

Sep 14, 2011

I'd say regular size can of beer.

Tess TJM tmoo

Sep 14, 2011

hehehe, there are several different size cans....I don't drink beer so I don't know what is "regular".... doesn't the bottle you used have ounces on it???

Penny Hall FantasyFaery54